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    Home»Food & Drink»José Pizarro brings critically acclaimed tapas to Spirit of Christmas Fair
    Food & Drink

    José Pizarro brings critically acclaimed tapas to Spirit of Christmas Fair

    EditorBy Editor11 October 2023No Comments2 Mins Read
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    Olympia London, the iconic West London venue, will host critically acclaimed chef, José Pizarro, at Spirit of Christmas Fair taking place between 30th October and 5th November.

    José has curated a mouth-watering tapas menu that showcases his signature dishes alongside exclusive additions available only at Olympia London this pre-festive season. Diners can also enjoy a Spanish twist on a traditional afternoon tea that promises to be an unforgettable experience.

    Passionate about using fresh, seasonal ingredients in his cooking, José’s food is always bursting with flavour. José believes that tapas is for all, so the dishes on offer are perfect for sharing and ideal for those visiting with friends and family.

    José Pizarro, said: “I am delighted to be working with Spirit of Christmas to bring the fresh and simple flavours from my restaurants to Olympia London. The quality of ingredients is so important to me, and I always work with the best from the UK and the best from Spain. This menu has been designed to bring Christmas to visitors plates, and to make people happy.”

    Julie Driscoll, CEO of Olympia London added: “For 21 years Olympia London has been home to Spirit of Christmas, an iconic festive fair. We’re thrilled to have José bring his excellent menu and Spanish flair to the venue this year.”

    Spirit of Christmas will feature 700 independent brands and designer-makers, each one carefully curated in partnership with House & Garden and hand-picked for its originality and quality. The fair will span over more than 20,000 square metres at Olympia London and will also offer an array of workshops and other dining options for attendees.

    Tickets for the fair start from £22 and are available from See Tickets. Reservations for José’s restaurant can be made when visitors book their tickets. Availability is limited so visitors should book early to avoid disappointment.

    Featured Photo by Lily Banse on Unsplash.

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